Weird Kek Buah Bakar (Fruit Cake)

Note 1: Inspired from <Kek Buah Bakar (zurheritage.blogspot.com)> and <jom masak, jom makan makan..: Kek Buah. (mamakitchen-makcikmanggis.blogspot.com)>

Adjusted from <https://www.aziekitchen.com/2018/06/kek-buah-kukus-sangat-sedap-dan-moist.html?m=1>

250gm gula (a bit too sweet for me. Mungkin boleh kurang 200gm)

100gm susu full cream (mungkin boleh cuba tambah 50gm air untuk lebih moist)

250gm butter

1 cap vanilla essence

1 tbsp sunquick exotic

1 tbsp kurma essence (optional)

4 eggs

250gm tepung gandum

1 tbsp baking powder

1 tbsp ground nutmeg

1/2 tbsp ground cinnamon

500gm mixed fruits (450gm mixed fruit, 50gm cranberry)

1. Caramelise sugar, then add cold milk. Mix well then take off heat. Let cool for a while.

2. Beat butter, vanilla essence, sunquick and kurma essence until fluffy. Add in whipped eggs 1/3 at a time.

3. Sift in flour mixture 1/3 at a time. Beat until well incorporated.

4. Add in mixed fruits and mix well.

5. Bake in Nordic Ware bundt cake pan in 170°C for 40 minutes, or until bamboo skewer came out clean.

6. Let cool for a bit before taking out of the pan.