Weird Red Velvet Cake

A. Red Velvet Chocolate Cake

Loosely inspired by <https://preppykitchen.com/best-red-velvet-cake/#recipe>

200gm butter

200gm fine sugar (a little too bland I think)

1 cap vanilla essence

4 eggs

60gm sour cream

60gm milk

60gm water (myb to just omit water and make full milk?)

300gm all purpose flour

1 tsp baking soda

1 tbsp baking powder

3 tbsp (21gm) cocoa powder

1. Preheat oven 170°C fan w top bottom heat.

2. Separate cake into four 6-inch pans.

3. Bake for 20 minutes.

B. Peach Syrup

Peach syrup reserved from 820gm Suntree can

3 tbsp fine sugar

1 tbsp Monin Caribbean syrup

C. Cream Cheese Frosting

<https://preppykitchen.com/best-red-velvet-cake/#recipe>

500gm cream cheese

250gm icing sugar, sifted

Dash of vanilla essence

Dash of fine salt

6gm gelatin

20gm water

200gm whipping cream

1. Bloom gelatin in water.

2. Combine gelatin with whipping cream. Beat until stiff peaks form. Set aside to cool.

3. Beat cream cheese with all other dry ingredients until smooth and light.

4. Fold whipping cream into cream cheese in three batches using a spatula. Set aside to chill in the fridge until later use.

D. Chocolate Dripping

<https://chelsweets.com/chocolate-ganache-drip-recipe/#recipe>

85gm chocolate coin

80gm whipping cream